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Pastry Chef Apprenticeship

Employer
Thiabault Courtoisier
Location
Thiabault Courtoisier Thiabault Courtoisier, Unit 3, Martin Road Tremorfa Industrial Estate, Tremorfa Cardiff Cardiff CF24 5SD
Salary
£10,005 per year
Closing date
11 Feb 2023

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Specialism
Catering
Sector
Hospitality & Travel
Role Type
Apprenticeship, Intermediate
Start Date
Ongoing
Duration
Undisclosed
About the apprenticeship

Duties

Complete opening and closing checks
● • Maintain workplace food safety standards in operations
● • Prepare ingredients and elements of patisseries
● • Clean down as well as cleaning stations during the day
● • Assembling elements of patisseries
● • Pack orders for dispatch

Requirements

Skills

We're looking for someone with a growth mindset, who has a desire to learn and challenge themselves. Attendance and punctuality is highly prized and the will to improve and curiosity will be sought and cultivated. Ideally, candidates would be intrinsically motivated by the company's vision and purpose and will be eager to become part of the brand and the company's future.

Qualifications

n/a

Language

Welsh Spoken Skills: No Welsh Written Skills: No

Course details

Training provider:
Cambrian Training Company Ltd

Training provider course:
Food and Drink - Pathway 2 - Baking

About the employer

Thiabault Courtoisier
Thiabault Courtoisier, Unit 3, Martin Road
Tremorfa Industrial Estate, Tremorfa
Cardiff
Cardiff
CF24 5SD

Disability confident

Yes, we are part of the Disability Confident Scheme from the UK Department for Work and Pensions.

Please note that all apprenticeships are open to everyone. However, some organisations have worked to achieve Disability Confident accreditation. You should always apply for the apprenticeship you feel best suited to.

Interview arrangements

By arrangement over phone then face to face

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