About the apprenticeship
Ensuring food prep areas are clean and hygienic
Washing utensils and dishes and stored appropriately.
Sorting, storing, and distributing ingredients.
Washing, peeling, chopping, cutting, and cooking food stuffs and helping to prepare salads and deserts
Disposal of kitchen waste
Cleaning food prep equipment, floors and other tools and areas.
This is a long-term opportunity, and we look to train an apprentice to be an important part of our busines going forward. Our first year has been far better than we forecast despite the current economic issues. We can only now anticipate a strong year after the current lockdowns come to an end.
The person needs to have a passion for food and drink and have a desire to learn. They need to understand the importance of hygiene and have a strong commitment to themselves and the business to succeed. They must understand that our business is a fast pace environment, delivering the absolute best in Craft Beer and Gin from around the world. Our food offering must be of the same standard and therefore the majority of items are made from scratch, hence requiring someone to learn every part of the food preparation process. The key qualities we are looking for are:
No specific qualifications, just the qualities expressed above as full in-house training will be given.
Welsh Spoken Skills: No Welsh Written Skills: No
Level 2 Apprenticeship in Professional Cookery
About the employer
Hop In Beer and Gin House 37 Watton
Yes, we are part of the Disability Confident Scheme from the UK Department for Work and Pensions.
Please note that all apprenticeships are open to everyone. However, some organisations have worked to achieve Disability Confident accreditation. You should always apply for the apprenticeship you feel best suited to.
To be arranged via email and interviewed through zoom, depending on guidelines.