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Brewery Apprenticeship

Employer
Three Brothers Brewing Company Ltd
Location
4, Clayton Court, Bowesfield Crescent, Stockton-On-Tees, TS18 3QX
Salary
£196.88 per week
Closing date
24 Jan 2022

View more

Specialism
Other
Sector
Unspecified
Role Type
Apprenticeship, Higher
Start Date
February
Duration
Permanent
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Candidates need to be fit and active (there is lots of moving and lifting involved) and have a keen interest in production and processes. This is a great opportunity to get on board an expanding company. We are looking for a keen and enthusiastic person with a strong desire to learn and get stuck in.
  • 37.5 hrs per week (7.5hrs / Day with 30min Lunch)
  • 24 days Holiday / Year
  • National Minimum wage then pay rise on qualification
  • Reporting to the Head brewer and Lead Brewer

Candidates will support the brewing process:
  • Mashing in
  • Digging out
  • Wort management
  • Package and prepare the beers
  • Fermentation
  • Monitoring
  • Filling casks/ Barrels
  • Kegging
  • Canning
  • Labelling
  • Shipping

Other:
  • Brewery Jobs that may be required
  • Customer support
  • Delivering support
  • Event support
  • Health and safety

Our brewing team has over 18 years of commercial brewing experience between them and a previous background in chemical engineering and computing so would be keen to support the apprenticeship and learning process.
  • Candidates must be enthusiastic and keen to learn
  • Have good attention to detail
  • Be fit and active
  • Be able to work in a team

Desirable Traits
  • Experience in beer or the hospitality trade
  • Full driving license (but this is not essential)
  • An understanding of Computing, chemistry and mathematics (though we can support someone keen to learn this)


Requirements and prospects

Desired skills

  • Experience in beer or the hospitality trade
  • Full driving license (but this is not essential)
  • An understanding of Computing, chemistry and mathematics (though we can support someone keen to learn this)


Personal qualities

  • Be enthusiastic and keen to learn
  • Have good attention to detail
  • Be fit and active
  • Be able to work in a team
  • Calm and punctual


Desired qualifications

  • None required


Future prospects

Once the Apprentice has completed their training they will move to the position of brewer with a payrise, They will be able to create and produce recipes and beers for customers independently. Manage their own fermentation. Working much more independently.

There is also the possibility if desired for the right candidate to take on other brewery aspects as we grow (eg sales, social media, website development, marketing).
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